Eden Valley Creamery
In the heart of South Dayton, New York lies the result of decades of dedication to quality and tradition: Eden Valley Creamery. While the creamery opened its doors in 2019, the farm's story traces back to 1949, when Ethel and Norbert Mammoser laid the foundation of Mammoser Farms in nearby Eden.
Over the years, their son Jerry joined the fold, steering the family enterprise toward growth and innovation. Today, the farm stands as a testament to its legacy, with Jerry and a team of dedicated owners overseeing operations.
Amidst the lush greenery of South Dayton, the Eden Valley Creamery is a beacon of artisanal craftsmanship. Each day, high-quality, organic milk flows from nearby fields to fuel the production of a diverse range of handcrafted cheeses.
From tangy cheese curds, available in flavors like dill pickle and buffalo, to the rich complexity of aged cheddar and gouda, every cheese reflects a commitment to quality and authenticity. Natural rind cheeses, aged on wooden spruce boards, add a depth of flavor that speaks to the farm's connection to the land.
At the heart of Eden Valley's cheese-making process lies a commitment to simplicity and purity. Expert cheesemakers craft each batch using just a handful of natural ingredients: gently pasteurized organic milk, natural cultures, salt, and organic spices. Once perfected, each cheese is meticulously hand-cut and packed, ensuring every order arrives fresh and flavorful.
Organic practices are at the core of Eden Valley Farm's ethos. With USDA certification, the farm guarantees that its cows receive no antibiotic treatment or artificial hormones and no pesticides or herbicides taint the crops that nourish them. The herd's welfare is paramount, with top-notch care ensuring their comfort and well-being. During the summer, the herd grazes on lush pastures, a symbiotic relationship that benefits cattle and land alike.
Eden Valley Creamery offers various options for those seeking a taste of farm-fresh goodness. Customers can indulge in the farm's offerings by browsing their online store or perusing shelves in retail outlets across Western New York and the East Coast.
For an immersive experience, consider paying a visit to the farm store in South Dayton. Here, visitors can witness cheese-making through a large viewing window, savor Upstate Farms soft serve ice cream, and explore a selection of organic cheeses alongside locally-made delicacies like honey, maple syrup, and jellies. In every bite, Eden Valley Creamery invites you to savor the rich tapestry of tradition, craftsmanship, and the land's bounty.